10 Aug 2012
Posted by BonnieF Competing in this year’s Great British Menu on BBC2, Rudding Park’s Executive Chef, Stephanie Moon had a lot of things to bear in mind: “I wanted to make references to the Olympics but I also (more…)
Read more → 20 Jul 2012
Posted by BonnieF With the Olympics only a week away, the UK and London in particular are getting ready for a month of events and (hopefully) celebrations as well … so what better way to get into the patriotic spirit of things this weekend than with a cocktail infused with British blackberries?! (more…)
Read more → 01 Jun 2012
Posted by BonnieF Quick, simple, and giving a bit of a twist to a British classic, Catherine Hill is giving Spabreakers a mouth-watering recipe from her beautiful new book, The Weekend Cookbook for the Queen’s Diamond Jubilee Weekend! I’ve never been a fan of jelly in trifles – which is a bit of luck really as it cuts...
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