Hayfield Manor put a little twist on a classic salmon canape for something seriously elegant to serve up this weekend!
250g Salmon fillet or 1/4 of a side
For the Marinade
25g Rock salt
100ml Saki (Japanese rice wine)
15ml White wine vinegar
One vanilla pod split and scraped
On the Brighton Sea Front, The Grand Brighton is a portal into an era of bygone elegance; we went along to see what it feels like to be swept up in it for a day!
Part of the DeVere group, The Grand Brighton makes an impression long before you arrive thanks to its illustrious...