- Relaxation Room
- Outdoor Pool
- Outdoor Hot Tub
At a glance
Hotel spa: the Roman thermae baths and saunas are excavated from the rock, and there is a plethora of scenic platforms for bathing.
The hotel is close to Sant’Angelo, an old fishing village with brightly coloured houses clinging to the hillside overlooking the sea.
Canoeing and tennis are both available at the hotel.
The hotel overlooks the beautiful Maronti Beach.
The location, the service and the unique spa experience make the hotel a wonderfully romantic holiday.
Miramare Sea Resort is 120 minutes from Naples Airport.
Spa & Leisure
Sport and leisure are all about enjoying the environment in this beautiful part of the world. So canoeing, tennis, and spending time on the beach are all multifaceted experiences. There is also a gym, and offering a unique wellness experience, is the spa. Roman thermae baths and saunas are excavated from the rock, tropical gardens abound and there is a plethora of scenic trails and platforms for bathing.
It is a traditional spa where the thermal baths are a treatment in themselves, using heat from the tamed volcano Epomeo for its magic healing properties, you can lay and be covered in the pleasant warmth of the local mud or enjoy a collection of face and body therapies throughout your stay.
Hotel & Accommodation
On one of the most picturesque and scenic stretches of coastline on the island of Ischia, Hotel Miramare Sea Resort and Spa is a pearl in the Mediterranean. Close to Sant’Angelo, an old fishing village with brightly coloured houses clinging to the hillside overlooking the sea. Founded in 1933, it’s a four star hotel where all rooms have views of the sea and breathtaking vistas of Maronti Beach all surrounded by the island’s characteristic lush vegetation.
The Ristorante Miramare has a wonderfully romantic atmosphere, offering authentic flavours alongside excellent wines and the aforementioned beautiful views. Breakfast is an extraordinary buffet while at lunch and dinner you can enjoy a variety of traditional Mediterranean dishes, prepared by expert chefs using organic ingredients from the private gardens.